As in our restaurants in the past, we offer traditionally fish dishes from this area. Now we offer wider selection of dishes for the locals end tourists.
Mohács .12.03.2022
Havasi István és Havasiné Temesi Magdolna
Owners
Farkas Gábor
Chef
Fish Soups: |
|
| Carp fillet soup with noodles |
2850 Ft. |
| Carp soup with carp slices |
2850 Ft |
| Catfish fillet soup |
3400 Ft. |
Freshly baked fish |
|
| Fish craklings with red onion |
1350 Ft. |
| Roasted and fried carp steaks, fries | 3150 Ft. |
| Breaded catfish seasoned with lemon pepper, fries |
3650 Ft. |
| Fillet of Catfish a ‘la Mohács, fries with forest fruit sauce |
3650 Ft. |
| Roasted or deep fried fillets of perch with “douchess” potatoes |
3950 Ft. |
| Whole fried fillets of perch ,”douchess” potatoes (100g) |
99 Ft. / 1dkg. |
| Garlic Pike fillet, fries |
3450 Ft. |
| Silver carp fillets cracked black pepper, with fries |
3150 Ft. |
| Fish of “Mohács” platter (for 2) Fillet of breaded catfish seasoned with lemon pepper ; fillets of Fried Catfish ; Fillets of Carp coated in mashed potatoes ; fillets of Perch ; Silver carp with cracked black pepper. |
8850 Ft. |
FISH STEWS with curd cheese noodles |
|
| Sterlet Stew |
3850 Ft. |
| Catfish Stew |
3850 Ft. |
| Eel Stew |
3850 Ft. |
| Carp Stew |
3250 Ft. |
starters
|
|
| “Veli Aga” salad (mixed salad with goat cheese) | 1350 Ft. |
| Fried Camembert , rice, Cumberland Sauce | 2850 Ft. |
| Breaded Mushrooms, fries, Tartar Sauce | 2550 Ft. |
SOUPS
|
|
| Turkish peasant soup |
850 Ft. |
| Pork ragu with tarragon | 850 Ft. |
local specialities
|
|
| Sokacbab Spicy, smoked pork stew with beans |
2100 Ft. |
| Szárma Spicy stuffed cabbage (minced pork in sauer kraut leaves) |
2400 Ft. |
from the grill
|
|
| Chicken breast fillets coats in mashed potatoes , fries | 3150 Ft. |
| Breaded, stuffeed chicken breast with smoked cheese, ham, seasoned with basil, mixed garnish |
3350 Ft. |
| Cigány pecsenye Spicy garlic pork cutlets, mixed garnish |
3350 Ft. |
| Csevapcsicsa Grilled Serbian sausage, roast potatoes, Ajvar (serbian sauce with roasted peppers and aubergine) |
3450 Ft. |
| Pljeskavica Minced meat paty (pork,beef), onions, roast potatoes, Ajvar (serbian sauce with roasted peppers and aubergine) |
3450 Ft. |
| Pork Loin Busó-style Breaded pork loin stuffed with bacon, mustard, cheese, onion, peppers, mixed garnish |
3350 Ft. |
| Busó platter (for 2) Pork Loin Busó-style, csevapcsicsa, fillets of catfish seasoned with lemon pepper, cigánypecsenye, sliced onions, Ajvar (serbian sauce with roasted peppers and aubergine) |
8650 Ft. |
salads
|
|
| Cabbage slaw | 500 Ft. |
| Cucumber salad with sour cream and paprika |
600 Ft. |
| Turkish cucumber salad |
600 Ft. |
| Tomato salad |
600 Ft. |
| Mixed salad | 600 Ft. |
| Pickled peppers |
500 Ft. |
| Pickled gherkins |
500 Ft. |
sauces |
|
| Tartar sauce |
600 Ft. |
| Cumberland sauce | 600 Ft. |
| Mixed forest fruits in palinka (brandy) |
600 Ft. |
DESSERTs |
|
| Korsós pancake (filled with: walnut, sweet curd cheese, jam) served with compote,chocolate sauce, cream | 1100 Ft. |
| Home made strudel (apple or sweet curd) |
1100 Ft. |
| Turkish baklava filled with walnut, almond in vanilla syrup |
1100 Ft. |
| Home made pasta and Curd cheese with fried bacon cubes |
1350 Ft. |